Sample factories for paper and pulp listing (as seen when logged in).
Ajinomoto (Thailand) Co., Ltd. - Website link not visible. Please login or register to view.
Ajinomoto Co., (Thailand) Ltd. was established in 1960, as the first overseas production base of Ajinomoto Co., Inc., Japan. As of now, the company has gone through immense diversification, with the establishment of 18 group companies employing over 5,000 staff in the manufacture of a variety of products. With our advanced technology, we produce quality products that meet all of our consumers’ needs. Our various products have long been trusted by consumers and include “AJI-NO-MOTO”, “Ros Dee” food seasoning, “Yum Yum” instant noodles, “Birdy” canned coffee, “Sencha” green tea, etc. The company continues to deliver the best products to consumers.
Asan Service Co., Ltd. - Website link not visible. Please login or register to view.
The producer of Asahi soy sauce, Mirin, Cooking sake, Miso tonkatsu sauce, Asahi beer and more.
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What is: food
Food is any substance, usually composed primarily of carbohydrates, fats, water and/or proteins, that can be eaten or drunk by an animal for nutrition or pleasure. Items considered food may be sourced from plants, animals or other categories such as fungus or fermented products like alcohol. Although many human cultures sought food items through hunting and gathering, today most cultures use farming, ranching, and fishing, with hunting, foraging and other methods of a local nature included but playing a minor role.
Most traditions have a recognizable cuisine, a specific set of cooking traditions, preferences, and practices, the study of which is known as gastronomy. Many cultures have diversified their foods by means of preparation, cooking methods and manufacturing. This also includes a complex food trade which helps the cultures to economically survive by-way-of food, not just by consumption.
Many cultures study the dietary analysis of food habits. While humans are omnivores, religion and social constructs such as morality often affect which foods they will consume. Food safety is also a concern with food borne illness claiming many lives each year. In many languages, food is often used metaphorically or figuratively, as in "food for thought". (Many thanks to wikipedia)